Further details on bacon
The bacon flavor that mimics a smoke-like taste can be found in many brands. Depending on the brand, manufacturers may use liquid smoke to speed up the process or it might even have wood-smoked flavors such as apple and cherry woods for an authentic touch. Bacon is a delicacy to be enjoyed in many ways.
Important things to remember
A butcher may refer to bacon as pork belly; however, you might also find yourself wondering what the difference between these two types of meat really is? In essence: the bacon meat will be a cured pork, which means it will be made with other ingredients like salt or sugar, and sometimes it will be given a smoked flavor.
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